Baby Banana Pancakes Recipe
1 cup of oats (gluten free)
1 cup of whole milk (or dairy free plant based alternative)
1 small banana
1 tsp. of baking powder
1 tsp. of vanilla extract (optional)
Add all the ingredients for the baby pancakes into a blender and blend until a smooth mixture is formed
Heat a drizzle of oil over a medium heated pan. Add a teaspoon size of the baby banana pancake mixture and cook for around 1-2 minutes each side until the baby pancake is lightly golden.
Then remove from heat and enjoy. Serve the baby pancakes on their own or with a side of fresh fruit and a drizzle of yogurt.