Porridge With Fruity Compote

  • Porridge With Fruity Compote Recipe
  • Porridge with fruity compote recipe ingredients
  • Under 10 minutes to prepare
  • 10-30 minutes to cook
  • Makes 6-8 servings
  • Can be frozen
  • How to make

For the compote:

1 medium apple
1 pear
3 large dates
Large handful of mixed dried fruit
1 orange
1 pinch of ground cinnamon
1 tsp vanilla extract
1 pinch of nutmeg
2 cloves

For the porridge:

55g porridge oats
250ml full fat milk
½ tsp vanilla extract

Step 1 

Peel, core and chop the apple and pear into bite sized pieces, dice the dates into raisin sized pieces, zest and juice the orange and finely grate the nutmeg.

Step 2

Stick the cloves into a piece of orange peel to prevent them from getting lost in the mixture, then add all compote ingredients to a pan and cook until the fruits are tender.  Remove the roange peel and cloves.

Step 3

For the porridge, combine the oats, milk vanilla extract in a pan and stir over a medium heat until thick

Step 4

Purée or mash the porridge and compote to the right  texture for you little one, then serve the porridge with the warm winter fruits spooned on top


  • Gluten ingredients
  • Dairy ingredients

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Recipe notes

Purée or mash the porridge and compote to the right texture for you little one. This recipe can be served with a dollop of full fat yogurt for a tasty change for little ones aged over 6 months.

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