6 months +

Minty Pea & Goat Cheese

Prep: 10-30 mins
Cooks in: Under 10 mins
Serves: 3-5


  • Milk

Suitable for:

  • Gluten free

  • Vegetarian


100g frozen peas
50g soft goat cheese


  • Milk


Step 1

Simmer the frozen peas in water for about 10minutes or until hot. Blend together the peas, mint and goat cheese.

step 1/1

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