12 months +

Apple & Red Cabbage Coleslaw

Prep: 10-30 mins
Cooks in: 10-30 mins
Serves: 10

Contains:

  • Dairy

  • Mustard

Suitable for:

  • Vegetarian

  • Vegan

  • No gluten

Ingredients

1 carrot
½ Bramley apple
½ small red cabbage
2 spring onions
110g crème fraiche

⅓ tsp Dijon mustard (optional)
½ lime juice
A handful of raisins

Contains:

  • Dairy

  • Mustard

Method

Step 1

Peel the carrot, grate and add to a large bowl. Wash the apple, core, peel and grate. Add to the carrot.

Wonderful with a jacket potato or a tasty side with home-made fish fingers.

step 1/4

Method

Step 2

Slice the red cabbage and spring onion very finely. Add to the bowl with the dried apples and raisins.

Wonderful with a jacket potato or a tasty side with home-made fish fingers.

step 2/4

Method

Step 3

In a separate bowl, mix the crème fraiche, mustard and lime juice. Stir into the vegetables.

Wonderful with a jacket potato or a tasty side with home-made fish fingers.

step 3/4

Method

Step 4

Store in the refrigerator for up to 3 days.

Wonderful with a jacket potato or a tasty side with home-made fish fingers.

step 4/4