All children deserve the best start in life and choosing to feed them organic food is an important part of this.  This means, safe foods - free from artificial chemical pesticides.  Our ingredients are grown and reared the natural way, with respect for the environment.

Reduced Pesticides Exposure

Planet Friendly Farming

Organic foods are free from artificial chemical pesticides. 

Children’s bodies are different to those of adults and their vital organs are less able to deal with harmful substances.

Their nervous system is still growing until the age of 18 and this can be disrupted by exposure to toxins. Until 7 years of age a child’s body contains more water than that of an adult, making it easier for water soluble pesticides to circulate and cause disruption.

Many people think of organic food as a recent development, but all farming was organic 50 years ago!

It simply means producing food without using artificial chemical fertilizers and pesticides.

Instead, organic farmers rely on developing a healthy, fertile soil and growing a mixture of crops in tune with nature. When it comes to rearing animals, there are strict standards that the farmers need to adhere to, to ensure they are happier, healthier animals and organically reared.

This all means that organic farming is better for the planet - the video above from the Soil Association explains this really well.

For more information on why to choose organic visit the Soil Association at www.soilassociation.org/